I usually get good service and food at the Suwanee location, but today I visited the new Buford store. I ordered the "special" (fish sandwich, fries and drink for $8) to go. 20 minutes later I left with a mediocre sandwich, greasy fries and a tiny drink. Not a good impression at all!
Posted: 4/17/2009 • Link to this review
I like Dillard's because the food is good and the location is convenient. It is a tad expensive but I suppose decent BBQ isn't cheap these days. If you want BBQ, this is probably the best place for several miles in any direction. At the corner of Buford Highway & Suwanee Dam across from the new Suwanee Town Green.
Posted: 3/05/2009 • Link to this review
great corner location to get in and out. pickup up some bbq for my kids to eat at school lunch with them. I live partime in memphis, tn so i still like memphis bbq but this place makes very good pulled pork bbq
Posted: 8/28/2008 • Link to this review
I love trying many different BBQ places and this is one of the Best. Occasionally I found BBQ to be underdone but overall it's the best. Owner is very nice person and easy to talk with. I wish they had beef ribs though.
Posted: 1/22/2008 • Link to this review
Love their pulled pork and chunky brunswick stew. (And I LIKE a crispy morsel or two.) Their ribs are better than homemade, too. The Falcons were winning more games when Dillards was catering their events!!
Posted: 11/12/2007 • Last edited: 1/02/2008 • Link to this review
I love this place. My husband, gets their ham, egg, and cheese busguits there at least twice a week if not more and he usually goes back for their pork plate for lunch. This is my first choice for dinner and my kids love it also. The owner Greg is very friendly and always makes you feel comfortable. I will and already have recommended this place to everyone I know. Best Sweet Tea around!! I could go on and on about this place...
Posted: 7/19/2007 • Last edited: 1/02/2008 • Link to this review
This is a pretty neat little place to go into, however I'm absolutely unforgiving if burnt peices find their way into my brunswick stew. I think the prices and service are good, but that burnt thing.... it just holds me back. It was only a little here and there but it's such an undesireable flavor which cannot be masked by loads of sauce.
Posted: 2/27/2006 • Last edited: 1/02/2008 • Link to this review