In 1988 Bob and Diane Steffi always wanted to open their own restaurant. After looking at several locations, they found Napoli Pizzeria in the Great Southern Shopping Center. Although it was 25 miles from home in Wexford, they decided they could make Napoli into the restaurant they always wanted. Together with the help of Diane's parents Nick, and Madeline, and recipes of authentic Italian food, they opened their restaurant. At first it was just a pizza shop serving pizza and hoagies on paper.. plates. Their childeren Nicole and Bobby were only 5 and 3 at the time. They spent many days sitting in the booth doing their homework and making animal figures out of pizza dough. In 1995 they decided to remodel the restaurant and add a bar and lounge area. Today the menu had been expanded using the finest products available. Daily the dough, sauces, and soups are made from scratch. Their children are now grown and are the third generation to operate the restaurant. Thanks to a very loyal clientele the restaurant is still going strong 25 years later and have made many good friends over the years. Thanks to all of you!!!
Check out our new location in Washington at Park Place Drive. Where Racetrack Road and Rt 19 meet.
Napoli's has a good solid menue which is diversified enough to satisfy all types of hunger. From soups to sandwiches, to Italian dishes, to Pizza, its foods are well thought out and planned and very tasty. You"ll love their pizza as well as their Italian dishes, such as Linguini and white clam sauce. They are very good and flavorful.
Posted: 3/09/2008 • Link to this review
This little place is amazing. The food is really good - I mean REALLY good. The fries zuccinni is the best I've ever had. Pasta dishes are great with a build your own pasta thing. We go there for take out at least twice a month rather that delivery - the food is well worth going and getting it ourselves. Try their home made potato chips!
Posted: 11/12/2007 • Last edited: 1/02/2008 • Link to this review