Great BBQ. It's a real smoke pit. You can see it and smell it when you walk in the door. Don't let the hole in the wall atmosphere fool you. It's worth every bit.
Posted: 12/01/2008 • Last edited: 4/30/2009 • Link to this review
The chopped pork w/sauce and slaw is excellent. You typically see the pit in operation while your order is filled, so you know the methods are authentic. The pork is quite lean for B-B-Q. Good Brunswick stew, too!
Posted: 3/08/2006 • Last edited: 4/30/2009 • Link to this review
Best bar-b-que in town with all the right fixins. And just to really make it authentic, the hickory smoke stays with you (send someone else inside to pick up the order or simply embrace the smoke as part of the experience.)
Posted: 12/20/2005 • Last edited: 4/30/2009 • Link to this review