Oyster House

Go in expecting poor service, enjoy looking at the Alaska to South Puget Sound seafood history decorating the wall and your see-into table, and enjoy the adequate-to-delicious seafood offerings.

The first time I was there, my dad took me for supper. It was about 1947. I ordered a steak and he ordered olympia oysters. Since I'd never had an oyster, i had to try one. I sent the steak back and had a plate of those puppys. I live in Spokane, so I've only been back a few times. The last time, my friend and I had two complete oyster dinners. It was heaven. I have since gone to Shelton and got several loads of them. Stay open, I'll be back. I'm hooked.

not bad, good food. it is very ok. one could be satisfied with the food. yes. this is true. okay. that is all.

We stopped at The Oyster House after cross country flight and ate everything in sight. Both cod and chips and oysters and chips were terrific. Cole slaw with either raisins or currents was the best we've ever had. We tried to return on our way back to airport but two weeks had past and we couldn't remember where we were or how we found it. Now that we're home, I'm hoping they will give me their recipe for cole slaw so I can make it myself.

And in my opinion, the best as well. The Oyster House is an interesting mix of old and new, having a rich history and fabulous food, but it doesn't ta... more »