Roland's Ribs, located in Prior Lake, features wood-burning barbecue pit specialties. Yes, there is a man named Roland who is, yes, the owner. Signature barbecue sauce leans toward the mild side. Aside from ribs�chicken, pork, beef, as well as combination platters�dominate meal selections. Various size meat slab portions, and off-premises catering are also available. The atmosphere presents a casual spot, ideal for family dining.
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