Sorrentos Owners/Chefs Jerry and Gennaro Criscuolo bring their delicious Italian Cuisine to Tsillan Cellars Winery! The Criscuolos come from a long history of Italian Family Restaurants from Sorrento, Italy, San Francisco, Los Angeles, Seattle, Wenatchee and then to Chelan. Recipes have been lovingly handed down to the family with new personal touches.
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