Dynamic and captivating dining experience. Perfect spot for date nights, girls nights, and business dinners. Executive Chef Randy Miller's seafood cake was surprising; I could taste the shrimp, I could taste the lobster and I could taste the crab. The Gouda Mac & Cheese was rich and creamy. That is one dish I want to try again because with all of the other rich flavors, it got lost in the mix of things for me. For a full review go to http://bit.ly/rf2Gid.
Posted: 8/30/2011 • Last edited: 8/31/2011 • Link to this review
Our friends came from out of town and we wanted a special place to dine. The food was less than desirable, the service dreadful, and the clientelle abrasive, at best. Not only was this the nosiest place we'd ever been to, but the manager ignored our pleas to stop a drunken tableful of women from harassing our 81 year old friend. Disgraceful! Shame on the Cohens for taking NO action at all to rectify our horrible experience! Boycott!
Posted: 6/22/2010 • Link to this review