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211 East 14th StreetNew York, NY 10003


Fusion of european american and med cuisine with unique twists!

Every ingredient is hand selected from New York City's most connoisseur-praised establishments. The greens are organic, the bread from Balthazar, mozzarella from Joe's Dairy, and croissants from Ceci-Cela. As a result, Bite's menu is also an Eden for the health-conscious as well as for the epicurean elite. The first Bite location opened in July 2002 at the intersection of Lafayette, Bleecker, and Mulberry. The second location.. opened July 2005 on 14th Street between Second and Third Avenues. Bite is open daily from eight to eight and twelve to eight on the weekends at the Lafayette location and eight to twelve and eleven to ten on Sundays at the 14th Street location. Coming soon, Bite will offer late night dining for those who like a healthy 'bite' after a night of dancing and drinking.


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