We opened our doors on March 22nd, 2011 with the intention of treating tacos with a high level of respect and serving them in a fun environment. Which is how I believe tacos should be enjoyed. We designed the menu with the idea that most ingredients worth eating can benefit further by being placed atop a well-made tortilla. We push our kitchen team to explore the ubiquitous flavors that we all love about Mexican cooking in this country as well as the less obvious ones that we all should.. love. Empellon's approach to cuisine is informed by authenticity but is not limited by it.
Empellon Taqueria offers a full bar that includes margaritas, tequila, wine, specialty cocktails and mezcal selections.VIEW MORE »VIEW LESS »
Be the first to write a review! Write a Review »