I'm from South Florida where the restaurant started it's establishment and I can say the Tropi-chop mojo pork was a bit hard to chew like it's been sitting for awhile. There was no heat to my food. The dining setup was horrible. I didn't have enough space to get comfortable. If you decide to eat that this venue....get it to go and check your food for freshness.
Posted: 8/22/2011 • Link to this review