My wife and I were disgusted enough not to eat our food. We paid and said we were full and asked for doggy bags but threw the food in the trash as soon as we left. It started with food actually stuck on the fork. The waitress brought us a new one which was cleaner but not spotless. There was a lemon seed or something in the bottom of my cup...and no lemon in the drink. Finally we get our meals and there's a black hair in the food (my wife is a blonde). We felt bad for the server so paid, tipped, and left. I'm not a germ-a-phobe or anything but come on clean up your act...and your dishes!
Posted: 1/10/2009 • Link to this review
If George Bush Jr. managed to do anything right during his presidential career, it was eating a delicious meal from Richardsons. You can't go wrong with a single menu item while dining at Richardsons, but if you enjoy spice, by all means - partake! The chef has mastered the spicey dishes undoubetdly. If you enjoy brunch, you are guaranteed to enjoy it at Richardsons. One bite of their jalapeno eggs benedict, and you will have a new found food addiction.
Posted: 8/21/2008 • Link to this review
This place has good food and very fast service...They have too, there seems to always be a wait - but not a long one. They turn those tables around quick. Some nights can be noisy. New Mexican cuisine is tasty - try it.
Posted: 8/14/2008 • Link to this review
Mixed grill and potato stuffed chili remain my star choices at this Phoenix Icon restaurant. If you like sangria, have one for me... In the heart of the 16th street "Restaurant Row" you must take out of town business clients or a special first date. Fun atmosphere and GREAT food. Thier brunch is another "not to be missed" event if you have not already tried it.
Posted: 8/12/2008 • Link to this review
If it is authentic New Mexican food you desire, this is the place. It might be a little hard to find in its non-descript strip mall, but once you arrive, you have a meal you will never forget. The green chili, chicken enchiladas are to die for!
Posted: 8/05/2008 • Link to this review
One of my big shot clients told me this was his favorite place, so we had to try it. In a town overflowing with good Mexican food Richardson's stands head and shoulders over the rest. This is not a instant powdered beans and boiled beef spot; it's chef driven Mexican cuisine (and priced accordingly). I took my wife there for her birthday brunch, and she had eggs benedict made with twin steak filets. It was melt in your mouth amazing. This is the place we take out of town guests for "real" Mexican food.
Posted: 5/30/2008 • Link to this review
Richardson's has wonderful southwestern food. The fish is excellent and I love their Mexican smothered with their very hot red sauce. Good drinks and good service, too.
Posted: 5/14/2008 • Last edited: 5/29/2008 • Link to this review
Best Sunday Brunch in town! Hands down the best green chile chicken enchiladas and bloody mary's in the entire valley. Watch out for the red sauce...it's extremely hot, even to the boldest taste buds. Service is wonderful and the ambiance is great. I'm a regular!
Posted: 11/12/2007 • Last edited: 1/02/2008 • Link to this review