The San Pedro Fish Market family started selling fresh fish in the Los Angeles seaside community of San Pedro in 1957 under the name Vista Seafood.
In the late 60's they relocated the Fish Market to the LA Waterfront eventually changing the name to San Pedro Fish Market adding a Restaurant with Dining Room, Live Crab and Lobster tanks, a walk up counter for Clam Chowder, Calamari and Fish & Chips in addition to building seaside Patio Seating for 300!
The business.. evolved during the 80's and 90's adding the option to have any seafood purchased at the Fish Counter prepared to your liking on the Patio BBQ Grilles. Grilled Veggies, Red Potatoes and Garlic Bread were added and the World Famous Shrimp Tray was born!
There are 2 additional locations for their patrons to enjoy great seafood The Crusty Crab Fish Market on the waterfront and Shamrock Seafood's in Wilmington CA.VIEW MORE »VIEW LESS »
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