Wonderful food, service and atmosphere. Will be back!! Had the "talk of the town"...spot on! They were out of biscuits when first ordered, but waitress was kind enough to bring a fresh one when ready. Was told the baker leave early after a morning batch, but stayed to make extra. 'preciate ya, skillet staff!
Posted: 6/29/2009 • Link to this review
Rare find these days....fresh vegetables and excellent breakfast - beats the chain southern places by a mile!! Am becoming a regular! Ask for Sabrina for your server.
Posted: 4/16/2009 • Last edited: 6/29/2009 • Link to this review
I expected this restaurant to have good breakfast, but it wasn't up to par for me. The eggs were greasy, and the grits and coffee were cold.
Posted: 5/24/2008 • Last edited: 4/16/2009 • Link to this review
I have been eating here for a long time and have noticed lately how this restaurant has gone down hill. The food quality is awful and the price is never the same when it's a take-out. They seem to charge whatever they feel like charging. When I do takeout the orders are never correct and end up having to go back. I will not be going back again. Too bad because they used to be the place for breakfast. Great buscuits are not great anymore....
Posted: 4/19/2008 • Last edited: 4/16/2009 • Link to this review
Ok, I would never normally review the same place twice, nor go back to a place once they've screwed me....but we gave them another chance. Same thing : Bad service, WRONG ORDER AGAIN, some rediculously wrong pricing and just a bad overall experience...Guess what used to be good, is now GONE.
Posted: 4/17/2008 • Last edited: 4/16/2009 • Link to this review
1980